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Dough Ball Making Machine

Roti Making Machine

Dough Ball Making Machine

DOUGH BALL MAKING MACHINE

Product Specification

  • Production Capacity: 1,000 to 8,000 Dough Balls/hr (Model Dependent)
  • Automation Grade: Semi-Automatic / Fully Automatic
  • Power Consumption: 1 HP to 3 HP
  • Voltage: 220V / 415V, Single or Three Phase
  • Material of Construction: Food Grade Stainless Steel (SS 304)
  • Operating Frequency: 50 Hz
  • Machine Size (LxWxH): 3ft x 2.5ft x 4ft (Approx.)
  • Control Panel: Digital / Manual
  • Dough Ball Size Range: 25 gm to 60 gm (Adjustable)
  • Output Shape: Uniform Round Balls
  • Applications: Roti, Chapati, Poori, Peda, Ladoo Preparation
  • Warranty: 1 Year on Motor and Gearbox
  • Weight: 150–300 kg (Depending on model)
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Product Important Parts

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Product Functions

The Dough Ball Making Machine is a game-changer for commercial kitchens. It can produce 1,000 to 8,000 dough balls per hour with precise shape and size.
Uniform dough ball output, adjustable size settings, stainless steel construction, low maintenance, and suitable for Roti, Peda, Ladoo, and more.
Feed prepared dough into the hopper. Adjust the size selector as needed. The machine rolls and ejects ready-to-use dough balls continuously.
Clean the rollers and hopper with a dry or slightly damp cloth after each use. Apply food-grade oil to moving parts weekly and inspect belts monthly.
Ensure the machine is properly grounded. Keep hands clear of rollers during operation. Unplug the machine before cleaning or maintenance.